Sous Chef Are you happiest when you’re creating iconic, mouth-watering dishes with a twist? Are you organised and confident enough to lead a team? Do you take your work seriously, but never yourself? We’re looking for a Sous Chef to
Elior Concessions – Elevating Every Day Out Elior UK is proud to provide exceptional hospitality and catering at one of the nation’s most iconic visitor attractions – Brunel’s SS Great Britain. From stunning weddings and private
We have a new fantastic opportunity for a Sous Chef to join us in Newquay! Offering a competitive salary of up to £14.00 per hour depending on experience, varied shifts working up to 6 days per week. Hours
Daylesford Stays - a part of The Bamford Collection. We provide experiences that embrace luxury escapism: understated elegance, indulgence and nurture. SALARY: £40,500 per annum OTE* HOURS: Full Time - 48 hours per week ABOUT US
Company Description Radisson Hotel Group is one of the worlds largest hotel groups with ten distinctive hotel brands, and more than 1,500 hotels in operation and under development in 95+ countries. The Group’s overarching brand promise
Company Description Job Title: Junior Sous Chef Location: The Stephen Perse, Cambridge Contract Type: Term Time Plus Salary: £17.60 per hour Why Join us? 28 days holiday (including bank holidays) 3 volunteering days to give back to causes
Sous Chef We are seeking enthusiastic individuals to join our friendly team. You will be working as part of the kitchen team, in a beautiful recently renovated 30 bedroom hotel with stunning sea views. The Hotel Victoria is
Company Description Job Title: Sous Chef Location: Feltonfleet School - Byfleet Rd, Cobham KT11 1DR Contract Type: Term-time - 40 hours per week, 34.4 weeks per year. Salary: £28,500 per annum Why Join us? 28 days holiday (including
The Role… At Soho House, the Sous Chef plays a vital leadership role within the kitchen, supporting the Head Chef and Senior Sous Chef in delivering exceptional, high-quality dishes across all services. As a key member of the culinary management team,
Company Description Sous Chef Retail Mon to Fri Southend on Sea Up To £35,000 per annum Benefits: 28 Days holiday including bank holidays Plus your birthday off 3 volunteering days 3 days grandparent leave. 24 week’s enhanced maternity
The Role… At Soho House, the Sous Chef plays a vital leadership role within the kitchen, supporting the Head Chef and Senior Sous Chef in delivering exceptional, high-quality dishes across all services. As a key member of the culinary management team,
Company Description Title: Sous Chef Location: Sports Direct Shirebrook, Mansfield, NG208RY Salary: £28000 to £30000 Benefits: 28 Days holiday including bank holidays Plus your birthday off 3 volunteering days 3 days grandparent leave. 24 week’s enhanced maternity leave.
About Us The Club Company is a premium collection of golf and country clubs across the UK. We blend golf, fitness, and wellness to offer a complete lifestyle. Our clubs feature championship standard golf courses, fitness
Sous Chef Make every stay special with Daish’s Holidays Are you an experienced chef looking for your next challenge and the opportunity to develop your career? If you want career progression, training and stable, year-round employment, Daish’s Holidays could
Company Description Crafted Pubs is a collection of premium pubs that have the individuality, quirk, warmth, and charm of an independent. Our expansion plans are big, and we are looking for the best people to join
JOB SUMMARY Berners Tavern restaurant at The London EDITION is looking for a talented and driven Sous Chef join our Kitchen Brigade. Under the direction of celebrated Michelin starred Chef Jason Atherton, the award-winning Berners Tavern remains one of
Junior Sous Chef Are you obsessed with cooking delicious food that makes people smile? Are you organised and confident enough to lead a team? Do you take your work seriously, but never yourself? As a Junior Sous Chef, you’ll be
sous chef | full time at wagamama, food is life. our kitchens are all about fresh food, prioritising good ingredients and serving dishes that are made to order every time. no microwaves, no shortcuts, just big energy and
junior sous chef | full time at wagamama, food is life. our kitchens are all about fresh food, prioritising good ingredients and serving dishes that are made to order every time. as a junior sous chef, you’ll support leading the
Company Description The Blue Coat School in Birmingham are looking for a Sous Chef to Join the team As part of Holroyd Howes catering company, in this venue, you will get a chance to create the finest quality