You know what they say – breakfast is the most important meal of the day. That’s why we’re looking for a keen kitchen legend to serve up the perfect morning fuel at Rendezvous Hotel Perth Scarborough. Early
You know what they say – breakfast is the most important meal of the day. That’s why we’re looking for a keen kitchen legend to serve up the perfect morning fuel at Rendezvous Hotel Perth Scarborough. Early
Company Description Location: On-site in Knutsford, Cheshire, North-West England (not remote) Fairmont Cheshire, The Mere is one of the North West’s most distinguished luxury destinations. Nestled in the heart of the Cheshire countryside and surrounded by
Be Yourself – Be a Bold Team Player – Be Leonardo Once you’re part of the team, you’re part of the Leonardo community of over 55 hotels across the UK & Ireland! The Breakfast will support the
Location: Marne Officers’ Mess, Catterick Village, DL10 7NP Pay: £12.71/hour Hours: Permanent, 8 hours/week Shift times: Saturday 7:30-11:30 & Sunday 7:30 – 11:30 We’re looking for a Breakfast Chef to join our team at Argos Distribution Centre to
We are looking for an experienced Breakfast Chef to support the Kitchen in delivering a high-quality experience that ensures we are guest focused with a professional & personal feel. If you enjoy being in a fast-paced environment and
Company Description Radisson Hotel Group is one of the worlds largest hotel groups with ten distinctive hotel brands, and more than 1,500 hotels in operation and under development in 95+ countries. The Group’s overarching brand promise
The Role… At Soho House, a Breakfast Chef is the first point of contact in the kitchen each morning, the Breakfast Chef takes ownership of early-day operations and ensures the delivery of high-quality, beautifully presented, and nutritious breakfast dishes. Your main
Please note, this is a part-time position working 24 hours per week. Exceptional Hospitality Starts with You Picture yourself brightening someone’s day. When you join our Hotels team, that’s exactly what you’ll do every time you
Summary: We are seeking a passionate and dedicated Breakfast Chef to join our dynamic kitchen team in Newquay. This permanent, full-time position offers an exciting opportunity to develop your culinary skills in a vibrant hospitality and catering environment.
Company Description Relais & Châteaux at Thornbury Castle is seeking a Breakfast Chef to join our Brigade of talented Chefs. You will be working in a unique and beautifully restored Castle, mentored by our exceptional Executive Chef, David William, creating
Company Description Title: Breakfast Chef Location: Point of Ayr Gas Terminal Talacre CH8 9RD Monday - Friday only! 07:00 - 15:30 Salary: £26436.80 Benefits: 28 Days holiday including bank holidays Plus your birthday off 3 volunteering days 3
Company Description Title: Breakfast Chef/Catering Assistant Location: Carlisle Salary: £12.90 an hour Benefits: 12 Days holiday including bank holidays Plus your birthday off 3 volunteering days 3 days grandparent leave 24 week’s enhanced maternity leave Secondary career leave
Company Description Title: Breakfast Chef Location: Point of Ayr Gas Terminal Talacre CH8 9RD Monday - Friday only! 07:00 - 15:30 Starting salary from £26,000 Benefits: 28 Days holiday including bank holidays Free meals on shift Bespoke training
Company Description Title: Breakfast chef Location: JCB world headquaters Salary: Circa 23,000 Job Description Location: JCB World Headquarters Hours: Monday to Friday, 7:00am to 3:00pm Job Overview We are looking for a passionate and dedicated Breakfast Chef to join our
Exceptional Hospitality Starts with You A WORLD OF REWARDS Smart uniform provided and laundered Free and healthy meals when on duty Grow your Career Personal Development programmes designed to support you at every step of your
Company Description We’re looking for a Chef de Partie to keep the breakfast rolling, food flawless and make every plate unforgettable (only in a good way!) at The Hoxton, Edinburgh. Reporting to the Executive Chef, you’ll be responsible for
Company Description At Sofitel London St James, we redefine luxury by treating a stay as more than just a temporary pause—its an opportunity for guests to fall in love with a unique blend of refined luxury
POSITION SUMMARY Berners Tavern restaurant at The London EDITION is looking for a talented and driven Demi Chef de Partie - Breakfast to join our Kitchen Brigade. Under the direction of celebrated Michelin starred Chef Jason Atherton, the award-winning
As a Sous Chef at The Cadogan you will join our fantastic Kitchen team who look after each other, our amazing property and our guests. If you are looking to develop your skills and be part of