Chef - Buffet Restaurant Hiring Immediately
Description About the Role We’re looking for experienced Chefs to join our Buffets team at Butlin’s Skegness. This is a role for someone who already has solid experience working in a fast‑paced, high‑volume kitchen and takes real
Job Description Business Development Manager - Home/Field-based - Bristol Up to £38,000 + uncapped bonus potential, company car or car allowance & home-based contract Here at Brakes, we’ve got ambitious growth plans so if you want
Café Cook Salary from £26,500 per annum Permanent Rutland Water Serving Smiles and Refreshments with a stunning reservoir view. Looking for a job that combines stunning views, a friendly atmosphere, and the chance to be part
```html Breakfast Server Job Description - Mullion, Cornwall Breakfast Server Location: Polurrian Hotel, Mullion, Cornwall, United Kingdom TR12 Position: Full-time, Permanent ( Part-time hours also available) Salary: £8.00 to £12.71 per hour Aim of Role: We
About Us: We’re proud to be part of Classic Lodges – a collection of characterful hotels across the UK. Each hotel has its own personality, but we’re united by one shared purpose: to create meaningful experiences
Company Description For almost 50 years, Williams Racing has been at the forefront of one of the fastest sports on the planet, being one of the top three most successful teams in history competing in the
We are super excited to announce that Fredrik, Annabel, Sofie, Linda and Pieter are looking to welcome their next colleague to Voyado’s Marketing team. As Regional Marketing Manager for the UK market, you will play a
Finance Business Partner - Macphie Ltd Macphie Ltd, a renowned family-owned ingredient manufacturer based in Aberdeenshire with additional sites in Glasgow and Midlands, is seeking a dynamic and strategic Finance Business Partner to join our team.
One Stop • Brownhills • Permanent • Working hours 34 • Apply by 03-Jun-2026 About the role We’re looking for a Lead Catering Supervisor/ Head Cook to support the day-to-day running of our Food Stop at
Company Description Our heart beats turquoise. Working at Motel One is like coming home to friends, where you can be your true self and where appreciation and support matter. We meet on an equal footing and
Role: Catering Assistant Grade and Salary: Grade 3, £24,546 per annum Holiday Entitlement: 28 days annual leave plus 9 buildings closed days (and Christmas Eve when it falls on a weekday) Hours Available 1.0FTE, 35hrs per
Title: Catering Assistant Location: Bristol Shifts: Days to include weekends on a rota to be discussed at interview Salary: £20,500 per year Are you passionate about food and customer service? Would you love to be part
Booker • Dorcas Road Banbury • Working hours 48 hours • Apply by 09-Jun-2026 About the role We operate the UK’s ONLY flexible multi-temp, shared customer delivery logistics network. We buy, warehouse, pick and distribute products
We are looking for a passionate Food & Beverage Service Expert to join our wonderful team at London Marriott Hotel Marble Arch. You deserve a career that fulfills your purpose. You deserve to dream without limits.
POSITION SUMMARY 30 hours over 5 days, generally 6am - 12pm, weekend availbility required when needed. £12.89 per hour + Monthly Tips Access to our GYM Global Marriott discounts – stay in style wherever you go!
The Role… At Soho House, a Pastry Chef leads the pastry section and delivering exceptional desserts, baked goods, and other sweet offerings that elevate the overall dining experience for our members and guests. Your main responsibility
About Beds & Bars Beds & Bars is a leader in tourist accommodation and entertainment across Europe, operating backpacker hostels, bars, and traditional British pubs in 12 cities and 8 countries. We aim to deliver experiences
The Role… At Soho House, a Pastry Chef leads the pastry section and delivering exceptional desserts, baked goods, and other sweet offerings that elevate the overall dining experience for our members and guests. Your main responsibility
Scope of Work Food preparation: The Gallery offers a range of hot and cold food and beverages across the day. There is a range of breakfast and lunch items available that you will be required to
Company Description We’re called Venture Hotels for a reason: We’re pioneers! And we thrive on originality. As Greene King’s ventures arm, we’re here to push boundaries. And we’re driven by a team that sees every day