Company Description Job Title: General Manager Location: Elstree Salary: Up to £45,000 Why Join us? 28 days holiday (including bank holidays) 3 volunteering days to give back to causes you care about 3 days grandparent leave
Company Description South West Larder: Togetherness, Nurture, Pride, Planet Full Time: 39 hours a week - occasional weekends Salary: £13.68 per hour Location: Bristol Port, Avonmouth, Bristol , Somerset Position closes: 13/08/2026 Interviews week commencing: 24/08/2026
Company Description Job Title: Commis Chef Location: Bromsgrove school Contract Type: Full Time Contract Salary: £27,102 Why Join us? • 28 days holiday (including bank holidays) • 3 volunteering days to give back to causes you
Location: MBDA Stevenage, Stevenage, SG1 2DA Pay: £32,000 Hours: Permanent, 40 hours/week, Monday to Friday (7.00am – 3.30pm) Ready to bring great service and a friendly smile to our team? We’re looking for a Hospitality Manager
Company Description Head Chef role in a Milton Keynes UP To £40000 5 days per week Monday to Friday Great Opportunities for growth and development Benefits: 20 Days holiday including bank holidays Plus your birthday as
Company Description Title: Sous Chef Location: Stowe School, Stowe, Buckingham, MK18 Salary: £40,000 per annum + amazing benefits! Benefits: 28 days holiday 3 volunteering days 3 days grandparent leave 24 week’s enhanced maternity leave Bespoke training
Kick start or grow your culinary career in a fun, fast paced environment! At Parkdean Resorts, we’re searching for an enthusiastic Commis Chef to join our energetic kitchen team. If you’re passionate about food and ready to
Elior Stadia – Bringing the Buzz to Matchdays & More When the crowd roars, the food has to be just as exciting! At Elior Stadia, we serve up epic matchday meals, gourmet hospitality, and fast, fresh
Company Description Searcys are looking for a Junior Sous Chef to join the team at the Inner Temple in their Hall. As our Junior Sous Chef, your role will play an integral part in ensuring the
Company Description About Signature Dining Signature Dining are a leading contract caterer working exclusively in the senior living sector. We provide high quality, bespoke catering services to a range of clients and pride ourselves on our
The HPC Jobs Service supports local people into exciting, long-term careers across our Project. Senior Chef Somerset Larder Leadership & Section Management -Section Management: Capable of seamlessly stepping in and running all operational sections of the
Company Description Pastry Sous Chef Hospitality Up to £43,000 + paid overtime Monday to Friday Chancery Lane / Farringdon Calling all culinary connoisseurs that are OBSESSED about food, we need you! If you have an insatiable appetite
Daylesford Stays - a part of The Bamford Collection. We provide experiences that embrace luxury escapism: understated elegance, indulgence and nurture. SALARY: £32,000 per annum OTE* HOURS: 40 hours per week ABOUT US The Wild Rabbit
Company Description Job Title: Executive Chef / Head Chef Location: Cheshire Contract Type: Full time 52 weeks Salary: Up to £40,000 Why Join us? 28 days holiday (including bank holidays) 3 volunteering days to give back
About Get Golfing Get Golfing CIO, a charity with a mission to make golf more accessible for all, is seeking an experienced Chef de Partie to join our team at Hampton Court Palace Golf Club. This
Hours: 14 hours per week Hourly rate: £13.75 per hour Job purpose At St Monica Trust, we create communities where older people flourish. As a Senior Hospitality Assistant, you’ll work alongside our Chef to prepare, cook
Podium at The Manchester Deansgate Hotel is on the lookout for a dynamic Assistant Podium Manager. Join the excitement and become part of the IHG Hotels and Resorts family! We are looking for someone who can
Company Description Our production unit takes pride in offering top-tier luxury airline catering that is both elegant and sophisticated. Our team is dedicated to crafting a one-of-a-kind experience that is attractive to even the most discerning
Company Description Chef Manager Pay: £34,644.48 Job Description: Are you an inspiring Chef Manager ready to lead a modern workplace dining operation. Genuine Dining is looking for a confident, people-focused culinary leader who is uncompromising on food
Overview Kitchen Lead Cook-Aspire Lounge Location: Aspire Lounge, Newcastle Airport Position: Full-Time You will be required to provide 5 years references from the UK. Aspire Lounge is known for delivering a calm, premium experience for travellers,