Fancy earning up to £55,000 a year, making people happier one pizza at a time? At Pizza Pilgrims, thats genuinely possible. Heres how it breaks down: Basic salary, Tronc & Bonus (up to 20% of your
Company Description Join us at Farmhouse Inns, where we’re big on quality as we are with our portions, which is why our carveries slow-roast our meats for 14-hours, freshly prepare our veg, create fluffy, handmade Yorkies,
Company Description Join us at Pub & Dining, a collection of outstanding pubs and inns amidst beautiful British surroundings, achieving the perfect balance between traditional character, charm, and authenticity. These qualities give Pub & Dining a
Company Description Join us at Pub & Grill, where we combine the warm welcome of a cosy pub with the style and quality standards of a restaurant. we are a busy pub with a fantastic beer
Demi Chef de Partie job vacancy at Park Plaza Riverbank London Hotel At Park Plaza, authenticity is at the heart of everything we do. Our Demi Chef de Partie prepares, produces, and presents memorable meals for our guests,
Commis Chef, Main Kitchen 39 hours, 5 days per week We’re looking for a Commis Chef to join our Main Kitchen team. Are you a master of craft? Do you thrive in a team that succeeds together, demonstrating
Chef de Partie, Main Kitchen 39 hours, 5 days per week We’re looking for a Chef de Partie to join our Main Kitchen team. Are you a master of craft? Do you thrive in a team that succeeds
Summary: We are seeking a passionate and dedicated Breakfast Chef to join our dynamic kitchen team in Newquay. This permanent, full-time position offers an exciting opportunity to develop your culinary skills in a vibrant hospitality and catering
Company Description Join us at Flaming Grill, where we’re famous for flame grilled food and sizzling skillets. We’re all about creating a lively atmosphere in our pubs, providing the perfect setting for our customers to enjoy
Company Description At Sofitel London St James, we redefine luxury by treating a stay as more than just a temporary pause—its an opportunity for guests to fall in love with a unique blend of refined luxury
Chef Lancashire Up to £15.43 per hour 14 Hours per week - Saturday and Sunday. Brainkind is a charity that aims to improve the lives of people with brain injuries in the UK. Our assessment centres, rehabilitation
Company Description Title: Chef Breakfast, and lunch service at the college - Monday to Friday Salary: £30,178 (pro rata 42 weeks per year plus 5.6 weeks holiday paid) Hours: 40 hours per week 7am - 3pm Benefits:
Reach for Remarkable Location: Baker Barracks, Emsworth, PO10 8DH Salary: £25,043.20 (£13.71/hour) Contract type: Permanent,35 hours/week, 5 days over 7 (1 weekend in 4) Shift times: Earlies 06:30 – 14:00 or Lates 11:30 – 19:00 We’relooking
Company Description Title: Sous Chef Location: High security clearance location, London Salary: 33-35k per annum 40 hours per week - 5 days out of 7 Benefits: 28 Days holiday including bank holidays Plus your birthday off 3
Company Description Position: Chef de Partie (CDP) Hourly Rate: £16.49 per hour Working Weeks: 35 weeks per year Holiday Entitlement: 4.2 weeks Annual Basic Salary: £25,856 Why Join us? 28 days holiday (including bank holidays) 3 volunteering
Company Description Join us at Greene King pubs, where we have always been the beacon for communities, wherever people want to come together. Our collection of community pubs are the heart and soul of the local
head chef | full time ote £54,600 (£46,600pa + up to £8,000 bonus) | private medical insurance | £200 every month to spend at wagamama with family + friends | and so much more at wagamama, food
Company Description Caterlink is the education sector catering specialist. For over 20 years, the Company has delivered fresh food solutions to pupils and staff at Primary Schools, Secondary Schools and Colleges across the UK. The company
Company Description Caterlink is the education sector catering specialist. For over 20 years, the Company has delivered fresh food solutions to pupils and staff at Primary Schools, Secondary Schools and Colleges across the UK. The company
Company Description Title: Sous Chef - Mon to Fri Location: London - Old Street Salary: £39,600 plus paid overtime Benefits: 28 Days holiday including bank holidays Plus your birthday off 3 volunteering days 3 days grandparent leave.