Elior at work – Workdays Made Better with Great Food A great workday starts with great food, and we know food at work should be more than just a sandwich at your desk. That’s why we
Company Description Situated on the edge of Snowdonia National Park, Palé Hall is a luxury country house hotel set within a historic Victorian mansion with 22 bedrooms and exciting plans for further investment and development. As
Company Description Radisson Hotel Group is one of the worlds largest hotel groups with ten distinctive hotel brands, and more than 1,500 hotels in operation and under development in 95+ countries. The Group’s overarching brand promise
Elior Concessions – Elevating Every Day Out Elior UK is proud to provide exceptional hospitality and catering at one of the nation’s most iconic visitor attractions – Brunel’s SS Great Britain. From stunning weddings and private
POSITION SUMMARY Maintain kitchen logs for food safety program compliance. Monitor stock of kitchen supplies and food. Determine how food should be presented, and create decorative food displays. Monitor the quantity of food that is prepared
Caterplus – More Than a Meal, It’s a Community At Penny House, within Caterplus, we don’t just serve food - we create warm, welcoming spaces where the over-55 community can connect, share, and enjoy great company
Helping others improve and turn their lives around – there’s no better feeling. It’s what we do for thousands of people at more than 150 sites across the UK. Be a part of it. We are
Company Description Radisson Hotel Group is one of the worlds largest hotel groups with ten distinctive hotel brands, and more than 1,500 hotels in operation and under development in 95+ countries. The Group’s overarching brand promise
Company Description Radisson Hotel Group is one of the worlds largest hotel groups with ten distinctive hotel brands, and more than 1,500 hotels in operation and under development in 95+ countries. The Group’s overarching brand promise
Company Description Job Title: Junior Sous Chef Location: The Stephen Perse, Cambridge Contract Type: Term Time Plus Salary: £17.60 per hour Why Join us? 28 days holiday (including bank holidays) 3 volunteering days to give back to
Introducing Miiro… Inspired by the Latin word meaning ‘I wonder’ or ‘I marvel’, we encourage our guests to pause, to look around and to savour every moment. Our name and double vowel reminds us of a
Chef Department: Nursery Operations Employment Type: Permanent - Full Time Location: Battersea, London Reporting To: Kay Hardstaff Compensation: £28,454 - £38,750 / year Description We’re more than just a nursery group. We’re the UK’s most innovative early-years
Job Description: Assistant Chef - Bank Location: Croft House Care Home. Braintree Road, Great Dunmow, Chelmsford, Essex, CM6 1HR Contract: Bank Salary: £13.54 - £15.08 per hour depending on experience CQC rating: Good Carehome.co.uk rating: 9.6 /
£14.40ph Would you like to join Europe’s leading premium health and wellness group? Our team members are the ambassadors of our business and the heart of what we do. We are on the look out for
Taylor Shaw – Great Food, Bright Futures At Hartshill Academy, part of Taylor Shaw, we believe healthy food fuels young minds, and we’re passionate about serving delicious, nutritious meals in schools and colleges across the UK.
Elior at work – Workdays Made Better with Great Food A great workday starts with great food, and we know food at work should be more than just a sandwich at your desk. That’s why we
Company Description Job Title: Sous Chef Location: Feltonfleet School - Byfleet Rd, Cobham KT11 1DR Contract Type: Term-time - 40 hours per week, 34.4 weeks per year. Salary: £28,500 per annum Why Join us? 28 days holiday
About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to
Company Description Join Searcys at a spectacular new venue opening in the heart of Knightsbridge this year. Set within one of London’s most prestigious and vibrant destinations, we are looking for an outstanding Chef De Partie to
Company Description Job Title: Pastry Chef Location: Brentwood, Romford Contract Type: Term-Time (175 days), 40 hours a week, Salary: £30K Why Join Us? 28 days holiday (including bank holidays) 3 volunteering days to give back to causes