Company Description Fine Dining Sous Chef London - Chancery Lane Up to £43000 + Paid Overtime Monday to Friday Benefits: 28 Days holiday including bank holidays Plus your birthday off 3 volunteering days 3 days grandparent leave. 24
Job Description Fine Dining Sous Chef – Monday to Friday / Mayfair, London Salary- £48,672.00 A rare and exciting opportunity for a talented and ambitious Sous Chef with a genuine passion for creating exceptional, globally inspired cuisine. We
Our hotel Browns Hotel, part of the Rocco Forte Hotels group, is Londons first hotel, opening in 1832 on Albemarle Street. With a rich history, it has become a prestigious landmark, welcoming distinguished guests. Located in
Salary: 20.68 per hour Shift hours: Full Time Fine Dining Sous Chef, Canary Wharf! Join our culinary team as a Sous Chef, working with the Head Chef to deliver refined cuisine and exceptional guest experiences. In this hands-on
General Manager - Fine Dining Restaurant Salary: £60,000–£70,000 (DOE) Were searching for an exceptional General Manager to lead a beautifully appointed, intimate fine dining restaurant. This is an opportunity for a hands-on leader who thrives on delivering outstanding guest experiences
We are seeking a polished, professional, and highly organised Fine Dining Ambassador to join our hospitality team within a prestigious corporate environment. This is a dynamic front-of-house role that combines exceptional guest service with a strong administrative focus,
We are seeking a polished, professional, and highly organised Fine Dining Ambassador to join our hospitality team within a prestigious corporate environment. This is a dynamic front-of-house role that combines exceptional guest service with a strong administrative focus,
Company Description Chef De Partie - Hospitality & Fine Dining Monday to Friday London - Farrington / Chancery lane £33,600 plus paid overtime Benefits: 28 Days holiday including bank holidays Plus your birthday off 3 volunteering days
This is an exciting new opportunity to work onboard this luxury trainline as a Fine Dining Waiter. You will be responsible for delivering an exceptionally high standard of service across all aspects of food and beverage, housekeeping, and
Company Description Fine Dining Sous Chef London - Chancery Lane Up to £43000 + Paid Overtime Monday to Friday Benefits: 28 Days holiday including bank holidays Plus your birthday off 3 volunteering days 3 days grandparent leave. 24
Chef De Partie - Hospitality & Fine dining - London Company Description Chef De Partie - Hospitality & Fine Dining Monday to Friday London - Farrington / Chancery lane 33,600 plus paid overtime Benefits: 28 Days holiday including bank holidays
Chef de Partie - Fine Dining Brasserie Location: South West London Salary: £35,000 per annum Hours: 40 hours per week Schedule: 4 days on / 3 days off Sector: Fine Dining / Brasserie We are currently recruiting for an experienced
Experienced Fine Dining Waiters – Constellation Platinum | Aston Villa Football Club Birmingham Aston Villa Football Club Immediate Start | Flexible Shifts Available Constellation Platinum is recruiting experienced Fine Dining Waiters to join our premium hospitality team at Aston Villa.
A well-known recruitment agency seeks a Fine Dining Restaurant Manager to lead an upscale operation in Greater London. This role offers a competitive salary of up to £60k with no nights or weekends. The ideal candidate will have
Position: Siting Team Member Type: Full-Time / Part-Time / Seasonal Pay Rates: Up to £12.71 per hour depending on age Join our One Great Team here at Haven as a Siting Team Member. In this role,
Company Description Receptionist Palé Hall, a distinguished AA Five Red Star country house hotel set within the breathtaking landscape of Snowdonia, is seeking a polished, confident and articulate Receptionist to join our Front of House team.
Description Brocket Hall is seeking an experienced Chef de Partie to join our culinary team at one of the UK’s most prestigious estates. As a Chef de Partie, you will play a crucial role in maintaining
About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to
With over 20 Hospitality experiences worldwide, RH Hospitality continues to expand our distinguished portfolio of Restaurants within our Design Galleries globally. Our goal is to blur the line between home and hospitality, creating an integrated experience
Company Description Farlam Hall sits proudly on the path less trodden. Those who discover it don’t tend to forget it, a place of relaxation, it’s also a place of discovery. Here, our guests can indulge in