Elior Universities – Fuelling Bright Minds & Busy Days Campus life is non-stop, and so is our food! We bring flavour, convenience, and quality to university dining, with healthy, exciting menus anddigital ordering that fits seamlessly
Company Description Title: Sous Chef Full Time Join Our Kitchen Team Novotel Glasgow is looking for a passionate and skilled Sous Chef to join our busy kitchen brigade. This is an exciting opportunity for a chef who enjoys working
Company Description Why join us? You could say that it is because we place a special emphasis on people, on the fulfilment of our employees and on their development. We could also tell you that it is
Sous Chef – brel – Full Time (approx 45 hours across 4 days) We believe life is about the experience and we have great benefits in place to make sure the experience starts with you: £33k -
£14.20 Would you like to join Europe’s leading premium health and wellness group? Our team members are the ambassadors of our business and the heart of what we do. We are on the look out for
Company Description Title: Chef Manager Location: LumiraDX UK 10 Parklands Ave, Motherwell ML1 4WQ Salary: 35K-37K Working Days: Monday - Friday 40 Hours Benefits: 28 Days holiday including bank holidays Plus your birthday off 3 volunteering days
Company Description Title: Chef Manager Location: Springburn, Glasgow Salary: £35,000 Hours: 40 per week, Monday - Friday (early finish on Fridays) An innovative Chef Manager is required to run this unique contract at one of our Glasgow locations!
Company Description Radisson Hotel Group is one of the worlds largest hotel groups with ten distinctive hotel brands, and more than 1,500 hotels in operation and under development in 95+ countries. The Group’s overarching brand promise is
Nursery: Children 1st Newark Centre Address: Martin Foster House, Appletongate, Newark, NG24 1JY Hours: Monday-Thursday 1pm till 5pm and Friday 8am till 5pm, 25 hours per week Salary: £12.71ph Hello, I’m Katie, the Nursery Manager at
Job: Development Chef 6 month FTC Location: Newark Why Greencore? Following the combination with Bakkavor in January 2026, were one of the UKs leading creators of convenience food, driven by a simple purpose: to make everyday taste better.
Company Description Title: Lounge Supervisor, Full-time, Location: Glasgow Airport Salary: £14.55 Hours of work: 37.5 You will be required to work late shifts only. The earliest start is 11:30 with the latest finish time of 21:30.
Company Description Title: Lounge Host, Full-time, Location: Glasgow Airport Salary: £13.43 Hours of work: 37.5 You will be required to work a combination of early and late shifts. The earliest start is 04:30 with the latest
As a Chef, you will…Prepare, cook, and present food that meets specs and customer expectationsMaintain hygiene levels and safety regulations in the kitchen to help guarantee the safety of your entire team and visitorsCommunicate clearly with your
Job Title: Sous Chef Location: Milton Abbey, Blandford Forum - DT11 0BZ Contract Type: Full-time, perm (52 weeks) Salary: £36,000 annum Why Join us? 28 days holiday (including bank holidays) 3 volunteering days to give back to
Would you like to join Europes leading premium health and wellness group? Our team members are the ambassadors of our business and the heart of what we do. W e are on the look out for
Ever imagined being a Head Chef and still having a social life? Experience the blend of being a Head Chef while maintaining a vibrant life outside of work. This role offers a refreshing change from the typical culinary
Head Chef – Glasgow City Centre We’re excited to partner with a first-rate 4-star hotel in Glasgow that’s on the hunt for a talented and passionate Head Chef. In this role, youll be the creative force behind the
Company Description Join us at Greene King pubs, where we have always been the beacon for communities, wherever people want to come together. Our collection of community pubs are the heart and soul of the local
Company Description Title: Sous Chef Full Time Join Our Kitchen Team Novotel Glasgow is looking for a passionate and skilled Sous Chef to join our busy kitchen brigade. This is an exciting opportunity for a chef who enjoys working with
Company Description £14.20 p/h Join us at Hungry Horse, where the drinks are always flowing and the plates are piled high, our pubs bring families and friends together. From footy days to family time, a swift