About Côte Brasserie We are an established hospitality business entering an exciting new chapter. Following a period of change and transformation, we are now focused on strengthening our leadership, refining our offer, and delivering consistently outstanding
Compensation Range: £11,500 - £11,600 Would you like to join Europe’s leading premium health and wellness group? Our team members are the ambassadors of our business and the heart of what we do. We are on
Blue Arrow are recruiting for experienced chefs to work across Hotels, Care Homes, Nurseries, Golf Clubs & Schools around Birmingham, the Black Country and Worcester. Key responsibilities include: * Assisting the chef manager in delivering a high quality
Grill Chef - Full time - Bleecker - Camden, London We are looking for a Grill Chef to join the Camdenteam! The role: Grill chefs are at the heart of every Bleecker kitchen. They cook great burgers and help
Role Overview: Join Our Team at Busy Bees Leading Nursery Group in the UK Are you passionate about cooking and providing nutritious meals for young children? As a Chef at Busy Bees, youll be a key part
Apprentice Chef From £27,989 per year Catering with impact. You will train to be an Army Chef and; Provide everything from fine dining and state banquets to humanitarian aid and disaster relief Be part of a highly respected,
Full time 37.5 hours per week with occasional weekend work Are you an aspiring Second Chef with experience in a fast-paced kitchen environment with an emphasis on fresh and seasonal produce? Looking for a rewarding career with
Would you like to join Europes leading premium health and wellness group? Our team members are the ambassadors of our business and the heart of what we do. W e are on the look out for
Reports To : Executive Chef Department: Galley / Culinary Position Summary As the Executive Sous Chef, you will serve as the second-in-command of our shipboard culinary team, supporting the Executive Chef in leading daily galley operations to deliver ultra-luxury,
KEY RESPONSIBILITIES Ensures the smooth and efficient operation and control of the Bakery Shop and production daily according to company policies. Directs, coaches, supports, supervises, and evaluates (with the Head Baker) all direct reports. Responsible for
Impact Food Group (IFG) is one of England’s fastest-growing school food providers, serving around one million students every day across more than 1,500 schools. We are dedicated to delivering high-quality, nutritious meals that support student wellbeing
Chef/Pizza Chef - Worcester Chef £13.15 per hour plus tronc and benefits Our story: Youll know us for good times, bubbly pizza, and fresh pasta. We dont do bland food, people or restaurants. Zizzi started in 1999 with a
Chef Opportunities! - Worcester Chef Opportunities! Roles: Assistant Head Chef / Sous Chef / Chef de Partie / Pizza Chef / Commis Chef / Kitchen Porter Pay: Up to £15.75 per hour, dependent on role, including benefits. Hourly Rate breakdown: Up to £14.25
Blue Arrow are recruiting for an experienced DBS chef to work with our client on an ongoing basis in the Evesham area. Working in an education setting, your main duties will include: Cooking from fresh following the
Job Description Full time 37.5 hours per week with occasional weekend work Are you an aspiring Second Chef with experience in a fast-paced kitchen environment with an emphasis on fresh and seasonal produce? Looking for a rewarding
Blue Arrow are recruiting for an experienced DBS chef to work with our client on an ongoing basis in the Evesham area. Working in an education setting, your main duties will include: Cooking from fresh following the
Chef Apprenticeship Company: Lifetime Training Salary: £325.50 to £381.30 a week Hours: Full-time Location: WR4 9UP Working pattern: On-site Job type: Apprenticeship Posting date: 22 Sept 2026 Closing date: 22 Oct 2026 Summary Were on the lookout
Mitchells & Butlers PLC is recruiting a part-time Chef at the Lyppard Grange in Worcester. You will master our menu and serve dishes guests are proud of, enjoying teamwork and a role in a community-focused pub brand.
Lifetime Training is recruiting for a Production Chef Apprenticeship to join Marstons pubs. You will prep, create and bring our pub menu to life while learning in a fast-paced kitchen environment. The role starts with a strong
Food & Beverage Director Location: Caribbean Please Note: This is a full time international position in the Caribbean, and offers full relocation in an idyllic expat friendly location, with housing allowance provided. Position Summary: The Director