Head Chef – Corporate Dining Surrey | £55,000 per annum | Full Time | Permanent We are recruiting for an experienced Head Chef to lead the food offering within a high-quality corporate environment in Surrey. Catering for up
Development Chef Location: Surrey Salary: £40,000 to £45,000 Hours: Monday to Friday Found Food & Drink is partnering with a highly creative food innovation business to appoint an experienced Development Chef. This is a genuinely exciting opportunity for
Role Overview We are seeking a talented and reliable Chef / Chef de Partie (CDP) to join our culinary team. This role is ideal for an experienced chef who takes pride in delivering high-quality, nutritious, and beautifully presented meals.
Are you a qualified chef looking to work with fresh seasonal food, with the opportunity to have more of a work life balance and make what you do matter? This is a casual, part-time role offering flexible
Are you a passionate and qualified Chef looking for a better work life balance? If you are keen to be part of a company that is driven by quality and high standards, Barchester is the place to
Are you a qualified Chef looking to work with fresh seasonal food, with the opportunity to have more of a work life balance and make what you do matter? Working as a Second Chef at Barchester, you will
Sous Chef About us: Set in the heart of Chertsey, offering 49 bedrooms as well as areas to celebrate your special occasions, the Crown has something to offer everyone, for every occasion. Working with a Premium range
Sous Chef What we offer our Sous Chefs: Access to our Sous Chef - Head Chef development Programme: the majority of our head chefs are internal appointments Autonomy to create your own menus and specials, alongside your Head Chef Access to our
Sous Chef -Live In Available About us: Here at The Grantley Arms, we pride ourselves on a fantastic work environment serving the best beers, wines, cocktails & coffees alongside stunning in-season food. Situated on the outskirts of
Role Overview We’re searching for a Weekend Chef to join our friendly and hard-working team at A2Dominion. This is a permanent, part-time role, 10hrs a week (Saturday & Sunday 8:30am-1:30pm) Key responsibilities: * Lead our service to
Agency Chef - Epsom | £20.73 per hour | Monday to Friday Looking for your next short-term chef role with great weekday hours? This Agency Chef position in Epsom offers £20.73 per hour including holiday pay, with shifts running
Chef De Partie- LIVE IN AVAILABLE Here at The Grantley Arms, we pride ourselves on a fantastic work environment serving the best beers, wines, cocktails & coffees alongside stunning in-season food. Situated on the outskirts of Guildford
Are you a commercially minded chef with a passion for creating innovative food products that delight customers and consumers alike? This is an exciting opportunity to join a highly respected food business with a strong reputation for
Development Chef – Culinary Innovation Surrey | £40,000–£45,000 + 12% Bonus Are you an experienced chef from a high-end restaurant background , with an exceptional understanding of flavour, trends and what makes great food? Are you ready to
Role: Chef de Partie Location: Surrey Salary: £32,000 + Excellent Service Charge Platinum Recruitment is working in partnership with a prestigious luxury hospitality venue in Surrey and we have a fantastic opportunity for an experienced Chef de Partie
Role: Chef de Partie Location: Surrey Salary: £32,000 + Excellent Service Charge Platinum Recruitment is working in partnership with a prestigious luxury hospitality venue in Surrey and we have a fantastic opportunity for an experienced Chef de Partie
Chef Manager – Education Catering Location: Sunbury-on-Thames, Surrey Salary: £38,000 Hours: 45 hours per week Contract: 42 weeks per year Sector: Education Catering We are recruiting an experienced Chef Manager to lead a large and busy education catering
Company Description Join us at Greene King pubs, where we have always been the beacon for communities, wherever people want to come together. Our collection of community pubs are the heart and soul of the local
Chef de Partie – Term Time 40 Hours per week Current salary £28,070 (44.6 weeks of the year) Leatherhead The Client Our client are an independent, family-owned company, which has achieved consistent growth year after year in
Sous Chef – Golf Club Restaurant & Events Venue Salary: Up to £35,000 We are seeking a talented and motivated Sous Chef to join our kitchen team at a well-established and welcoming golf club. This is an excellent