Line Chef Join one of the UKs leading hospitality businesses as a Line Chef. In return youll get free meals on shift, up to 30% discount at all our brands with no limit on number of guests, and
As a Head Chef, you’ll make sure everything in the kitchen runs smoothly during a busy service. You’ll know how to get the best out of your team by encouraging and supporting them to work well together,
As a Chef, your passion for all things food, and the desire to make the perfect dish every time, is what sets you apart. With a keen eye for maintaining the highest standards and thriving during a
Be all you can be with Hamberley At Hamberley, we believe that our residents deserve something Extra Special, Every Day. Were seeking a Sous Chef to help us achieve our goals. As our chef, youll play a vital
Temporary Chefs Wanted All Levels Flexible Work | Competitive Pay | Immediate Starts Available Were recruiting talented temporary chefs to join our growing team and work with a variety of clients across hotels, restaurants, pubs, care homes, schools,
As a Chef, your passion for all things food, and the desire to make the perfect dish every time, is what sets you apart. With a keen eye for maintaining the highest standards and thriving during a
Apprentice Chef From £27,989 per year Catering with impact. You will train to be an Army Chef and; Provide everything from fine dining and state banquets to humanitarian aid and disaster relief Be part of a highly respected,
As a Head Chef, you’ll make sure everything in the kitchen runs smoothly during a busy service. You’ll know how to get the best out of your team by encouraging and supporting them to work well together,
Be all you can be with Hamberley At Hamberley, we believe that our residents deserve something Extra Special, Every Day. Were seeking a Sous Chef to help us achieve our goals. As our chef, youll play a vital
Reports To : Executive Chef Department: Galley / Culinary Position Summary As the Executive Sous Chef, you will serve as the second-in-command of our shipboard culinary team, supporting the Executive Chef in leading daily galley operations to deliver ultra-luxury,
KEY RESPONSIBILITIES Ensures the smooth and efficient operation and control of the Bakery Shop and production daily according to company policies. Directs, coaches, supports, supervises, and evaluates (with the Head Baker) all direct reports. Responsible for
Apprentice Chef From £27,989 per year Catering with impact. You will train to be an Army Chef and; Provide everything from fine dining and state banquets to humanitarian aid and disaster relief Be part of a highly respected,
Location: MK44 area Pay Rate: £16.00 per hour Shift Pattern: 12:00 PM 9:30 PM Work Type: Temporary / Ad Hoc About the Role Looking for flexible shifts with competitive pay? We are recruiting reliable, hard-working Temp
Are you a passionate and committed Chef seeking a better work-life balance? If so, we have a fantastic opportunity for a Chef to join us at our modern Retirement Village, based at Wixams Retirement Village, Bedford . You
Role Overview: Busy Bees Bedford Elstow £14.85 Hourly Busy Bees Bedford Elstow Are you a Chef looking for a role where you can make a difference, without the late nights of traditional hospitality? Were looking for a
Salary: 15 per hour Shift hours: Part Time Were currently recruiting an ambitious Chef to help us create exceptional food experiences for Chartwells on a permanent casual basis contracted to 0 hours per week. As a Chef, you
Role Overview: Busy Bees Bedford Elstow £14.85 Hourly Busy Bees Bedford Elstow Are you a Chef looking for a role where you can make a difference, without the late nights of traditional hospitality? Were looking for a
Are you a passionate and committed Chef seeking a better work-life balance? If so, we have a fantastic opportunity for a Chef to join us at our modern Retirement Village, based at Wixams Retirement Village, Bedford . You
Key Responsibilities: Culinary Excellence & Operations: Oversee daily food preparation, menu planning, and station execution in your assigned outlet. Ensure strict adherence to recipes, portion controls, and immaculate presentation. Leadership & Mentorship: Manage, schedule, and train
Position Summary Responsible to deliver high quality, efficient, individualized and technically excellent food preparation in accordance with Company Policies and strictly upholding any Public Health standards and towards a goal of achieving total guest satisfaction. Reporting