What is the job? You will play a key role in ensuring the continuous, on-time supply of products to customers and warehouses by developing and maintaining effective production schedules across Assembly and the In-house Machine Shop.
Posting number: 2026-03337 Department: DEPARTMENT OF CORRECTIONS Job classification: FOOD SERVICE COOK/SUPERVISOR 3 Posting type: Open Competitive Categories: Corrections, Food Services Summary Food Service/Cook Supervisor 3 works under the direct supervision of the Food Service Manager
Chef Baird Lodge, Lumley Close, Ely, Cambridgeshire CB7 4FF £13.35 per hour (£17,355.00 Per Year) 25 hours per week – 5 hours a day, 5 days a week including alternate weekend Serving more than meals with