Your primary responsibility will be to provide a professional support to the Catering Team. Working closely with the Catering Manager to help the department to succeed. Hiring rate - £13.35 Rota: Alternate Wednesdays and Fridays 10:00-16:00
Here at Harrods, we currently house more celebrity chefs, exclusive dining brands and unique food halls than any other location in the UK. As a Pastry Demi Chef de Partie you will be joining a passionate, supportive, and
The Role… At Soho House, the Sous Chef plays a vital leadership role within the kitchen, supporting the Head Chef and Senior Sous Chef in delivering exceptional, high-quality dishes across all services. As a key member of the culinary management
The Role… At Soho House, the Sous Chef plays a vital leadership role within the kitchen, supporting the Head Chef and Senior Sous Chef in delivering exceptional, high-quality dishes across all services. As a key member of the culinary management
Here at Harrods, we currently house more celebrity chefs, exclusive dining brands and unique food halls than any other location in the UK. We are recruiting for an enthusiastic Commis Chef to work on rotation across the hot
Position: Kitchen Team Manager Type: Full-Time / Permanent Bonus: Up to 10% Annual Bonus Join our One Great Team here at Haven as a Kitchen Team Manager! Lead with passion and skill to create unforgettable dining experiences for
Company Description Join us at Hungry Horse, where the drinks are always flowing and the plates are piled high, our pubs bring families and friends together. From footy days to family time, a swift drink after
JOB SUMMARY To assist the Chef de Partie and Kitchen team in general in providing an effective service in all food outlets for external and internal customers. SCOPE / BUSINESS CONTEXT • A Full Time position based at
Company Description Join us at Hungry Horse, where the drinks are always flowing and the plates are piled high, our pubs bring families and friends together. From footy days to family time, a swift drink after
Company Description We’re called Venture Hotels for a reason: We’re pioneers! And we thrive on originality. As Greene King’s ventures arm, we’re here to push boundaries. And we’re driven by a team that sees every day
Company Description Join us at Greene King pubs, where we have always been the beacon for communities, wherever people want to come together. Our collection of community pubs are the heart and soul of the local
Company Description Radisson Hotel Group is one of the worlds largest hotel groups with ten distinctive hotel brands, and more than 1,500 hotels in operation and under development in 95+ countries. The Group’s overarching brand promise
Company Description Relais & Châteaux at Thornbury Castle is seeking a Breakfast Chef to join our Brigade of talented Chefs. You will be working in a unique and beautifully restored Castle, mentored by our exceptional Executive Chef, David William,
Company Description Crafted Pubs is a collection of premium pubs that have the individuality, quirk, warmth, and charm of an independent. Our expansion plans are big, and we are looking for the best people to join
Company Description Title: Breakfast Chef Location: Point of Ayr Gas Terminal Talacre CH8 9RD Monday - Friday only! Salary: £26436.80 Benefits: 28 Days holiday including bank holidays Plus your birthday off 3 volunteering days 3 days grandparent
Company Description Join us at Pub & Grill, where we combine the warm welcome of a cosy pub with the style and quality standards of a restaurant. Though our grill may be the star of the
Company Description Head Chef (Hospitality & Events) London up to £55,000 per annum Monday to Friday We are looking for Head Chef to lead our amazing Hospitality & Events Culinary team, at a leading global investment bank in
Company Description Regional Executive Chef - ( National Contract ) Up to £45000 + Travel Norwich, Bristol, Leeds , York , Sheffield Retail & Hospitality Monday to Friday Benefits: 28 Days holiday including bank holidays Plus your
Company Description Commis Chef Milton Keynes £12-45 p/ h - 30 hour week Monday to Friday Benefits: 28 Days holiday including bank holidays Plus your birthday off 3 volunteering days 3 days grandparent leave 24 week’s enhanced
Company Description Join us at Chef & Brewer, a collection of unique country-style pubs set in beautiful locations across the country which are welcome escapes for our customers, that feel like a home away from home. Our