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KEY RESPONSIBILITIES Ensures the smooth and efficient operation and control of the Bakery Shop and production daily according to company policies. Directs, coaches, supports, supervises, and evaluates (with the Head Baker) all direct reports. Responsible for
Pastry Sous Chef – New Opening - Michelin Were looking for a talented and ambitious Pastry Sous Chef to join the opening team of a new boutique 5-star country house hotel. This is a rare chance
Head Baker – Artisan Bakery Location: London Reporting to: Head of Bakery Salary: c£45-£50k + benefits Hours: Full-time We’re working with a growing artisan bakery business to appoint an experienced and passionate Head Baker to join