Consultant: Grant Burns Job Number: 928004 / INDHOSP Job Role: Sous Chef Location: Mannings Heath Role: Sous Chef Location: Mannings Heath Employer: Wedding Venue Salary / Rate of pay: £34,000 per + bonus Platinum Recruitment is working in partnership with
Junior Sous Chef 2 AA Rosette Restaurant Salary/Benefits £33,000 per annum plus Service Charge* (approx. £1800 per annum). Live in available. Contract type Permanent Hours Full Time Shift pattern Working flexibly 5 days out of 7 Hours per
Sous Chef - East Grinstead Sous Chef Prezzo East Grinstead 13.14 per hour plus tronc IMMEDIATE START! Here at Prezzo, we celebrate the joy of Italian dining; this starts in the kitchen and ends with the service. Every customer should
Senior Sous Chef Permanent Summerley Recruitment are very excited and lucky to be working with a fantastic estate hotel venue close to Chichester in their flagship restaurant. With an incredibly competitive salary + tips and some exceptional benefits,
Free live in accommodation and a great salary package in a 4 star, 2AA Rosette 18th Century pub renowned for excellent freshly cooked food, fine wines, and real ales along with 10 newly refurbished bedrooms What
The Role We have a superb opportunity for a Sous Chef to join the team who is experienced in working in a high volume restaurant serving fresh quality food. The Ship boosts abright and stylish seafood-centric bar and
Bolney Wine Estate are seeking a Chef de Partie or Cafe Chef to join their busy and expanding team, the team is growing due to the opening of a new café and restaurant on site. Your primary responsibility
Bolney Wine Estate are seeking a Chef de Partie or Cafe Chef to join their busy and expanding team, the team is growing due to the opening of a new café and restaurant on site. Your primary responsibility
Role: Chef de Partie Location: West Sussex Salary / Rate of pay: £27,000 Platinum Recruitment is working in partnership with one of Englands most popular private estates in West Sussex and we have a fantastic opportunity for
Chef de Partie - British Airways Lounges - Gatwick - West Sussex Job Description Food Preparation - prepare and cook dishes according to the recipes and standards set by the head/sous chef; ensuring food safety standards are adhered to