Job Description Head Chef (Back Kitchen) Location: Covent Garden, Selfridges & Centre Point (Tottenham Court Road) Contract: Full-time, 48 hrs per week Reporting To: Group Head Chef & Managing Director Salary: Competitive with OTE package This is an
Pastry Sous Chef - The Savoy Grill, Gordon Ramsay Restaurants. An exciting opportunity has arisen for an experienced Pastry Sous Chef to join the team at The Savoy Grill by Gordon Ramsay. The Savoy Grill is an iconic
Job Description Head Chef – Events Up to £50,000 + Overtime London An exciting opportunity has arisen for an experienced Head Chef to join a luxury event catering company as part of the senior management team based in
Job Description Sous Chef- Events £40,000 + Overtime London My client is an award-winning event catering company who are looking for a Sous Chef to work under the Executive Chef delivering high quality food for a variety of events
Job Description Pizza Sous Chef - Specializing in Italian Cuisine and Pizza Are you passionate about Italian cuisine and skilled in the art of crafting authentic pizzas? Were seeking a talented Sous Chef to join our team at
Executive Chef - £70-£75k London We are working with one of Londons premier, boutique events companies searching for a talented Executive Chef to help drive the business forward. Working In some of London’s most prestigious sites, you will
Job Description We are now looking for talented Bench Head Chef to join Gordon Ramsay Restaurants Premium Casual Restaurant Brands. Due to our ongoing success and growth of our Premium Casual Restaurants, including Bread Street Kitchen, we
Job Description Head Chef – Fine Dining Restaurant - London 50k Hours – 48 hours per week Immediate start is desirable. An exciting role for a Head chef which is part of an international group serving fine dining
Job Description Assistant Canape Chef – Event Caterer £30,000 + Paid Overtime + Great Benefits London We are working with a fantastic event caterer based in London, who are passionate about superb food and are constantly striving
Job Description Arcade Food Hall - Battersea Power Station The ideal Sous Chef candidate has a strong passion for Global Street Food and Operations and a keen eye for detail. You will assist the Executive Chef in providing
Job Description About Us - Senior Pastry Sous Chef - The Roof Gardens The Roof Gardens were originally created in the Art Deco period and opened in 1933. In the late 60s the building was taken over
Job Description Head Pastry Chef - £60,000 p/a at Raffles London OWO/Central London Incredible New Opening! This spring will see the much-anticipated opening of Kioku by Endo at the 5* Raffles OWO London, a Japanese/Mediterranean fusion restaurant
Job Description Job Title: Chef de Partie H&C Solutions are excited to offer this fantastic Chef de Partie position role to work within one of London’s most luxurious five starred hotels. The restaurant’s passion lies in sourcing the
Job Description We are looking for a passionate Head Chef to lead the team in our Seabird restaurant at The Hoxton, Southwark. Seabird is our rooftop restaurant on the 14th floor of The Hoxton, Southwark, boasting an
Job Description We have an exciting opportunity for an experienced Head Chef to lead the kitchen brigade within our newest opening in Central London! This role will suit someone who has proven track of record as a
We are looking for a committed and motivated Chef de Partie to join our passionate team at the three Michelin starred Restaurant Gordon Ramsay, located in Chelsea. Restaurant Gordon Ramsay is our flagship destination, the jewel in
Job Description Salary of £59,000 per annum At Lexington, we strive to ensure that our colleagues feel appreciated & rewarded, which is why we offer generous rewards & benefits in exchange for your dedicated efforts. FREE
Job Description Our Client, a modern British restaurant and café nestled within the iconic and vibrant area of East London, is inviting passionate culinary professionals to join Their esteemed team. With a coveted place in the
Job Description We are excited to be working with a high-profile client in the city. Looking for a talented chef de Partie wanting to develop in the fine dining kitchen. Working in a state-of-the-art kitchen with the
The Roof Gardens - Senior Sous Chef The Roof Gardens were originally created in the Art Deco period and opened in 1933. In the late 60s the building was taken over by fashion powerhouse Biba and was